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Cooking Your Way Through Life with Chef HollywoodLife’s a lot like cooking — sometimes you’ve got the perfect recipe, and other times, you’re improvising with what you’ve got. Each episode, Chef Hollywood breaks down real-life lessons through the lens of food — from building discipline and finding balance, to celebrating wins and learning from the burnt dishes along the way.Whether he’s in the kitchen or on the mic, Chef Hollywood brings humor, heart, and a dash of spice to every topic. Come for the recipes, stay for the stories, and discover how to cook your way through life one meal (and one moment) at a time.👉🏾 Listen, learn, and laugh — and follow along at bio.chculinarycreations.com for recipes, YouTube episodes, merch, and more.
Cooking Your Way Through Life with Chef HollywoodLife’s a lot like cooking — sometimes you’ve got the perfect recipe, and other times, you’re improvising with what you’ve got. Each episode, Chef Hollywood breaks down real-life lessons through the lens of food — from building discipline and finding balance, to celebrating wins and learning from the burnt dishes along the way.Whether he’s in the kitchen or on the mic, Chef Hollywood brings humor, heart, and a dash of spice to every topic. Come for the recipes, stay for the stories, and discover how to cook your way through life one meal (and one moment) at a time.👉🏾 Listen, learn, and laugh — and follow along at bio.chculinarycreations.com for recipes, YouTube episodes, merch, and more.
Episodes

Wednesday Feb 02, 2022
Cooking Your Way Through ”Living A Nomadic Lifestyle”
Wednesday Feb 02, 2022
Wednesday Feb 02, 2022
On this episode I go over what a nomadic lifestyle looks like to me and in my world. I share some of my choices that have gotten me to where I am and some mistakes I made too. I also teach you how to make a really great and easy Lobster BLT.

Wednesday Jan 26, 2022
Cooking Your Way Through ”Self-Care” with Chef Patrick
Wednesday Jan 26, 2022
Wednesday Jan 26, 2022
I have special guest co-host Chef Patrick on this episode and we break down some tips and tricks that we use to make sure we uphold self-care. We also teach you some tricks and tips on how to make some amazing shrimp and grits. Listen out for the gems that Patrick drops throughout the episode.
Chef Patrick - dahangrychef

Wednesday Jan 19, 2022
Cooking Your Way Through ”Cannabis In The Food Industry”
Wednesday Jan 19, 2022
Wednesday Jan 19, 2022
This episode touches on what really goes on in the food industry when cannabis is involved. We also touch on some of the reasons that cannabis is not legal in all states yet. I will teach you how to use canna butter and we make some amazing brownies this episode.

Friday Dec 31, 2021
Cooking Your Way Through ”A New Year”
Friday Dec 31, 2021
Friday Dec 31, 2021
This is a bonus episode for the New Year just to reflect on what happened this year and get ready for things to come next year. We make 2 really cool drinks today and also I share my ups and downs of 2021.

Thursday Sep 30, 2021
Thursday Sep 30, 2021
This is a special episode that I wanted to put out because it asks the question, "With 2020 being such a crazy ride for everyone worldwide, did you learn a lesson" I really enjoyed asking all of my Season 2 co-host this question and hearing their answers. It made me rethink about how I approached the question myself. There are no recipes for this episode, but please enjoy it while making your favorite dish.

Thursday Jul 01, 2021
Cooking Your Way Through ”A Pandemic” with TJ Tekurio
Thursday Jul 01, 2021
Thursday Jul 01, 2021
My buddy TJ is back once again and this time we discuss something that effected us all over the past year, the pandemic. We go over how we felt during it, how we are feeling now, and overall how it has changed us so far. We have a special surprise for the listeners as well because we are collaborating on something really cool that we premier on this episode. To top off the episode as well we will be making a tofu buddha bowl that is filled with flavor and color too.
TJ - Instagram

Thursday Jun 24, 2021
Cooking Your Way Through ”Cancel Culture” with Paul Ness
Thursday Jun 24, 2021
Thursday Jun 24, 2021
This episode is one that I think really is on trend right now and it's about "Cancel Culture". We go over if we should try to change the narrative of it or get rid of it all together. Is it really helping our society or is it making it worse day by day. As we give you our thoughts on cancel culture we also teach you how to make an amazing Lamb Ratatouille that is super flavorful and super easy to make.
Paul Ness - Instagram

Thursday Jun 17, 2021
Cooking Your Way Through ”FOMO” with Grant M.
Thursday Jun 17, 2021
Thursday Jun 17, 2021
First time co-host long time listener Grant is here with us today to discuss "FOMO" and how to get over if you have it. There are so many different nuisances to having FOMO (fear of missing out) and sometimes we don't acknowledge them all so we will today. While we do this you will also get to learn how to make an amazing chickpea curry with coconut rice that is completely vegetarian , we even pushed the envelope today and made it vegan as well.
Grant - Instagram
