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Cooking Your Way Through Life with Chef HollywoodLife’s a lot like cooking — sometimes you’ve got the perfect recipe, and other times, you’re improvising with what you’ve got. Each episode, Chef Hollywood breaks down real-life lessons through the lens of food — from building discipline and finding balance, to celebrating wins and learning from the burnt dishes along the way.Whether he’s in the kitchen or on the mic, Chef Hollywood brings humor, heart, and a dash of spice to every topic. Come for the recipes, stay for the stories, and discover how to cook your way through life one meal (and one moment) at a time.👉🏾 Listen, learn, and laugh — and follow along at bio.chculinarycreations.com for recipes, YouTube episodes, merch, and more.
Cooking Your Way Through Life with Chef HollywoodLife’s a lot like cooking — sometimes you’ve got the perfect recipe, and other times, you’re improvising with what you’ve got. Each episode, Chef Hollywood breaks down real-life lessons through the lens of food — from building discipline and finding balance, to celebrating wins and learning from the burnt dishes along the way.Whether he’s in the kitchen or on the mic, Chef Hollywood brings humor, heart, and a dash of spice to every topic. Come for the recipes, stay for the stories, and discover how to cook your way through life one meal (and one moment) at a time.👉🏾 Listen, learn, and laugh — and follow along at bio.chculinarycreations.com for recipes, YouTube episodes, merch, and more.
Episodes

Thursday Jul 28, 2022
Thursday Jul 28, 2022
This is a very special bonus episode to officially wrap up Season 3. All of my Co-Host this season answered this question and brought something different to it. As always we don't cook anything on this episode, but if you check out my social media I did a Surf & Turf Fried Rice because my person I would have dinner with would love it. Hope you enjoy the episode and I hope you are ready for Season 4 to drop later this year or early next year!

Wednesday May 25, 2022
Cooking Your Way Through ”Having A Seat At The Table” with TJ
Wednesday May 25, 2022
Wednesday May 25, 2022
On this episode TJ is back for the third time and if you heard our other episodes you already know we definitely get off topic a bit lol. The gems we drop may not always be on brand with the episode, but they are still gems. Today's episode covers the idea of sitting at the table and what that looks like. We also make this amazing tofu banh mi that you can make completely vegan or just vegetarian if you like.
TJ - Instagram

Wednesday May 18, 2022
Cooking Your Way Through ”Hard Conversations”
Wednesday May 18, 2022
Wednesday May 18, 2022
On this episode I get really vulnerable about some of the hard conversations I've had to have and hopefully help you to have your own. I share some of the tips I learned in therapy about having these conversations and also some things to avoid. We are making some peach cobbler cinnamon rolls today as well and they will knock your socks off.

Wednesday May 11, 2022
Cooking Your Way Through ”Fuckboys” with Warren
Wednesday May 11, 2022
Wednesday May 11, 2022
This episode Warren is back for the third time and we share our personal experiences when it comes to fuckboys. We go over the difference of being a fuckboy and just having the tendencies of one as well. On this episode we cook some amazing Shrimp Rasta Pasta and it is super flavorful.
Warren - Instagram

Wednesday May 04, 2022
Cooking Your Way Through ”Seeking Validation In The Wrong Places”
Wednesday May 04, 2022
Wednesday May 04, 2022
Today's episode is dropping on my birthday so shoutout to all the May 4th babies! Seeking validation is something that we all do, but you have to understand that you should get it from the right places. I'm super honest on this episode about my feelings of being inadequate and not living up to others expectations. Today we also make some really amazing chicken coq au vin with a new twist.

Wednesday Apr 27, 2022
Cooking Your Way Through ”Hoe Phases” with Abbie
Wednesday Apr 27, 2022
Wednesday Apr 27, 2022
This episode sheds some light on going through a hoe phase and gives you an inside scoop on both sides of one. We also share some of our stories, as much as we can lol and hopefully give you some good advice on how to navigate a hoe phase if you so choose to. We also make a special smoked wang wang cupcake today and really showcase our favorite ship drink in a new light.
Abbie - Instagram

Wednesday Apr 20, 2022
Cooking Your Way Through ”Unhealthy Vices”
Wednesday Apr 20, 2022
Wednesday Apr 20, 2022
On today's episode we go over what an unhealthy vice is and how someone can turn a healthy one unhealthy. We also address what to do when you feel like you can't get out of a series of unhealthy vices. We cook a beer braised bratwurst today and make some amazing caramelized onions and cheese sauce.

Wednesday Apr 13, 2022
Cooking Your Way Through ”Giving & Receiving Grace” with Tiffany Krystal
Wednesday Apr 13, 2022
Wednesday Apr 13, 2022
On today's episode we talk about something that the entire world needs right now and that is grace. Sometimes it's really hard to remember to give people grace and even harder to give it to yourself. Today we talk about the other side too where sometimes it's not so easy to receive it from others as well. We cook an amazing but simple coconut chicken curry today that can be served over rice or anything too.
Tiffany Krystal - Instagram
